Antidiabetic and Antiinflammatory Activities of Ursolic Acid (3 – beta-3hyrdoxy-urs-12-ene -8-oic-acid), a Triterpenoid from Leaves of Starchytarpheta jamaicensis (L) Vahl (Verbennaceae)

Authors

Uchenna Estella Odoh, Payare L. Sangwan, Chinenye Cynthia Odo

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